Starting with microgreens is a fantastic choice for indoor gardening and sustainability! Many beginners find radish, broccoli, and pea shoots particularly easy to grow. You’ll need trays, quality soil or a growing medium, and seeds to start.
To keep it sustainable, consider using recycled containers as trays and ensure you compost any organic waste. Additionally, placing them by a sunny window can reduce the need for grow lights. Adjust your watering based on the moisture level of the soil to prevent waste.
Have you thought about which type of microgreens you want to start with? It’s fun to experiment with different flavors and see what you enjoy most!